Sukiya, our family beef bowl restaurant chain, is located throughout Japan from Hokkaido to Kyushu, with all restaurants directly managed. In addition to our traditional male customers, table seating is available to welcome female pa-trons as well as families. The richly varied menu offers many different size selections, toppings, combination meals and children’s platters. The attention to both the restaurant exterior and interior make Sukiya an inviting and comfortable place to enjoy a meal.

Number of restaurants: 1,394 (as of the end of February 2010)

Go to the Sukiya Web site (Japanese pages only)

Head Office: JR Shinagawa East Building, 2-18-1 Konan, Minato-ku, Tokyo 108-0075, Japan (Reception: 8F)
Tel: +81-3-5783-8850
URL: http://www.zensho.co.jp/jp/
IR site: http://www.zensho.co.jp/jp/ir/

Nakau is a Japanese-style fast food chain that offers beef bowls, oyako-don and other rice bowl dishes as well as our specialty Kyoto udon noodles made with Kansai-style broth. Nakau aims to satisfy our custom-ers by providing wholesome, delicious meals at affordable prices. Our popu-lar limited time menus allow our patrons to enjoy the flavor of the season year round.

Number of restaurants: 483 (as of the end of February 2010)

Go to the Nakau Web site (Japanese pages only)

Head Office: 25-16 Enoki-cho, Suita City, Osaka 564-0053, Japan Tel: +81-6-6369-5801
URL: http://www.nakau.co.jp/
IR site: http://www.nakau.co.jp/ir/