Store
We want our customers to have a fun and safe time.
The role of a store is to provide delicious food.
We will be fully prepared to welcome our guests.
personal grooming
personal grooming
At our stores, we are taking hygiene measures for our employees, including checking their health and making sure their nails are not too long, and ensuring they thoroughly use lint rollers and wash their hands.
Hand washing
Hand washing
Food management (temperature and time)
Food management (temperature and time)
The role of our restaurants is to provide safe and delicious food in a pleasant atmosphere. To ensure safety, we maintain strict control over our food products. We know what kind of refrigerator each food item can be stored in and for how long. We also know at what temperature and for how long it needs to be heated to ensure it is cooked through. When storing food and when cooking it, "temperature" and "time" are crucial.
Hygiene inspection
Hygiene inspection
Store summary
First and foremost, it's essential to maintain a neat appearance and wash your hands thoroughly. Adhering to the correct temperatures and cooking times for food storage is also crucial. As our team grows, there's no end to the training we need to provide on handwashing and hygiene. Our mission is to incorporate new technologies to ensure that everyone can enjoy our food with even greater peace of mind.